Warehouse Tech I 2nd shift

Job Summary:  

Monday - Friday 3pm - 11pm 

Wage $17 plus 10% Shift Differential

The Warehouse Tech I re-palletize cheese that has cooled and prepares it for warehouse storage.  The Warehouse General Laborer works in a team environment to prepare cheese products to ship to customers. All tasks are performed in a busy environment with limited supervision.  

The Warehouse Tech I will prepare, receive, order and export warehouse deliveries, to include job site content and consumables.  

Essential Duties and Responsibilities: 

• The stacker re-palletizes cheese that has cooled down under 50 degrees. 

• Sample and check the cheese as required and deliver to the Quality Control lab for testing. 

• Stack pallets of properly cooled cheese while inspecting the boxes for damage or any other variation; report deficiencies to proper parties.   

• Clean up spills in a timely manner and keep work area orderly. 

• Perform duties following all good manufacturing practices (GMP’s) including food, equipment, and operating safety requirements. 

• Complete all necessary cleaning and workplace sanitation requirements.  

• Record production/warehousing information in a tablet, scanner, computer or by hand.  

• Identify variation in cheese manufacturing processes, troubleshoot and report to supervisor if unable to resolve.  

• Attend all required company training. 

• Flexible to support work in all areas as needed.  

• Other duties may be required as needed to meet production demand.  

Required Skills and Abilities:  

• Verbal/written communication skills 

• Work as a member of a team 

• Define problems, collect data, establish facts, draw valid conclusions and act upon them 

• Time management skills 

• Uphold confidentiality of sensitive information 

• High attention to detail 

• Maintain excellent attendance 

Education and Experience: 

• High school diploma or equivalent 

• Prior forklift operation preferred 

Physical Requirements: 

• Continuously lift 25 pounds, occasionally lift up to 50 pounds.  

• Stand continuously 

• Vision including the ability to read, distance vision and peripheral 

• Walk frequently 

• Climb ramps or stairs  

• Push/pull materials form conveyors 

• Sit rarely 

Required Personal Protective Equipment: 

• Hearing protection 

• Bump cap  

• Hair net 

• Uniform 

• Safety glasses 

• Safety shoes 

• Gloves  

Tools and Equipment Used:  

• Sampling tool  

• Ergonomic lift table 

• Broom, shovel, dustpan, dustmop, mop, squeegee 

• Hand tools (wrenches, screwdrivers, etc.) 

• Knives 

• Markers, pens 

• I-Pad 

• Scanner 

• Computer 

Environmental Conditions 

• Refrigerated warehouse environment 

• General manufacturing conditions